These Aberdeen Angus Ribeye Steaks are hand-cut from 100% grass-fed cattle and dry-aged for 28 days to maximise flavour and tenderness. Naturally marbled and juicy, each 250g steak delivers rich, beefy depth with a melt-in-the-mouth texture. Sourced from trusted British farms, this premium ribeye is ideal for pan-searing or grilling—perfect for steak nights, celebrations, or gourmet home dining.
Aberdeen Angus Ribeye Steak – Grass-Fed & Dry Aged 28 Days | 2 x 250g | UK
40 $
Grass-fed, dry-aged ribeye with deep flavour and marbling—succulent and steakhouse-quality.
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