Native Breed Beef Short Ribs – Bone-In | Slow Cook Cut | 1kg | UK

Sourced from native British cattle raised on pasture, these Bone-In Short Ribs are prized for their rich flavour and generous meatiness. Ideal for low-and-slow cooking methods such as braising, slow roasting, or BBQ smoking, the meat becomes meltingly tender while retaining bold, savoury depth. Perfect for comforting winter dishes or show-stopping mains with an artisanal touch.